Friday, February 14th - Sunday February 16th
APPETIZERS
Maryland Blue Claw Crab Cakes
Mango Salsa / Lemon Aioli / Avocado Puree
14
Lobster Bisque
Sherry Cream / Chives
10
ENTREES
Filet Mignon*
Roasted Garlic Whipped Potatoes / Butter Poached Asparagus
Caramelized Shallot Demi Glace
29
Atlantic Swordfish*
Green Pea-Parmesan Risotto / Sweet Eggplant Caponata
Aged Balsamic Vinegar
20
DESSERT
Sweetheart Brownie Sundae for 2
Chocolate Chip And Oreo Cookies / Reese’s Peanut Butter Cups /
Ghirardelli Dark Chocolate Brownie / Tahitian Vanilla Ice Cream
Whipped Cream / Chocolate Ganache / Oreo Crumble
13
COCKTAILS
Burning Love Tanteo Jalapeno Tequila, POM Liqueur, Fresh Squeezed Lemon and Lime Juice 12
Cosmo Kiss Three Olives RosÈ Vodka, Cointreau, Fresh Lime Juice, Cranberry Juice 12
Bubbly Prosecco, La Marca, Italy (187 ml) 12
Before placing your order, please inform your server if a person in your party has a food allergy.
*This Menu item can be cooked to order. Consuming raw or undercooked meat, fish, or shellfish may increase your risk of food borne illness, especially if you have certain medical condition.
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