FRESH FROM LONG ISLAND
fruit compote & raisin walnut toast
house-made country pâté, rillettes, garlic sausage, salumi, pickled vegetables, grainy mustard, toasted bread
tomato and olives marinière
mustard vinaigrette (add. goat cheese $2)
octopus, calamari, shrimp, creamy Meyer lemon vinaigrette, Creamer potatoes, tarragon, red onions, fennel
soft boiled organic egg, bocquerones
baby arugula, tomatoes, asparagus, radishes, croutons, shaved parmesan cheese
cabbage slaw, mango, cilantro, Meyer lemon aïoli, French fries
tomato, harissa mayonnaise, French fries
chervil tartare sauce
bell peppers, mushrooms, pico de gallo
French fries, spicy potato chips, tartare sauce
onion soubise, pea shoots, sugar snap peas, English peas, pearl onion ragout
risotto-cabbage eggplant “papeton”, asparagus
Basmati rice and cashews, Thumbelina carrots, green peppercorn sauce
sweet potato fries, honey-mustard sauce
8 oz. Pat LaFrieda selected blend, bacon-onion marmalade, cheddar cheese, French fries
8 oz. Pat LaFrieda selected blend*, bacon-onion marmalade, cheddar cheese, French fries, Lessing's Local Ale draught
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of, or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.
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