Open for Lunch & Dinner | 12-8 pm
daikon, jalapeño, scallion, cilantro, hoisin sauce
cocktail sauce, meyer lemon
spiced squash purée, candied pecans, pomegranate honey
mixed greens, warm goat cheese
fruit, pecan-raisin walnut bread
shaved brussels, dried blueberries, pepitas, black turnips, kara kara vinaigrette
herbs, garlic, pommes purée, asparagus
barley risotto, butter braised cabbage, chervil gremolata
herbed couscous, collard greens, limequat butter
crispy rice, braised fennel, orange-cardamom sauce
crab, mussels, clams, shrimp, tomato, garlic, herbs, white wine
broccoli-leek-wild mushroom fricassée, saffron soubise
smashed parsley root, rainbow chard, crispy shallots, pomegranate
caramel, crème anglaise
golden raisins, vanilla ice cream
chocolate chip, vanilla shake
pomegranate-brandy gelée, chocolate wafer, whipped cream
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk or food-borne illness, especially if you have certain medical conditions.
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