Mother's Day (5/14)

Mango Salsa, Avocado, Meyer Lemon Aïoli

Peanuts, Lime, Cilantro, Sweet Chili Glaze

Traditional Cocktail Sauce

Marinated Artichoke Hearts, Roasted Tomato Pesto, Ciabatta, Arugula

Heirloom Tomatoes, Garlic, Shallots, Pernod Cream

Applewood Smoked Bacon

Scallion, Avocado, Hoison Sauce

Sherry Cream, Chives

Guanciale, Blue Claw Crab

Gorgonzola, Applewood Smoked Bacon, Red Onion, Tomatoes, Red Wine Vinaigrette

Belgium Endive, Radicchio, Frisee, Prosciutto Crisp, Cranberry Walnut Crouton, Parmesan Vinaigrette

Lobster-White Truffle Risotto, Soy Beans, Citrus Gastrique

Herb Roasted Yukon Potato, Buttered Asparagus, Carrot Purée, Caramelized Shallot Demi-Glace

Roasted Corn, Smoked Bacon, Caramelized Shallots, Mushrooms, Cherry Tomatoes, Garganelli Pasta, Cognac Cream

Filet Mignon, Lobster Tail, Herb Roasted Yukon Potato, Asparagus, Cabernet Demi-Glace

Sweet Corn Edamame Succotash, Marcona Almonds, Peppadew Romesco Sauce

Whipped Idaho Potato, Swiss Chard, Roasted Baby Carrots, Beef Glace

Spring Peas, Cremini Mushroom, Pancetta, Baby Potato, Madeira Reduction

Ragu of Beef, English Peas, Seasoned Ricotta, Crispy Shallots, Grana Padano

Papaya Coulis

Vanilla Cream

Chantilly Cream, Toasted Hazelnut