Fresh Fruit Medley
Penne Ala Vodka
Stuffed Baked Clams
Beefsteak Tomato and Fresh Mozzarella with Roasted Peppers
Tri-Color Rotini, Grilled Chicken in Tomato Cream Sauce
Fresh Melon with Prosciutto
Ravioli with Sage Butter Cream Sauce
Orecchiette, Julienne Vegetable with Light Herb Broth
Lobster Shrimp Tortelloni with Shrimp Alfredo Sauce
Choice of One
Mixed Garden Greens
Caesar Salad with Parmesan Croutons
Baby Spinach Salad with Hot Bacon Dressing
Chopped Salad with Walnuts, Cranberries, Gorgonzola Cheese, Raspberry Dressing
Choice of Three
*Roast Prime Rib Au Jus ($5 Add.)
*Sliced Beef Tenderloin ($5 Add.)
*Sliced Top Sirloin
*Marinated London Broil
Chicken Cordon Bleu
*Stuffed Pork Chop with Apple Raisin Stuffing
*Pan Seared Trout Lemon Rosemary Sauce
Broiled Filet of Sole with Tomatoes, Garlic, and Fresh Herbs
Tilapia with Garlic & Butter, Lemon White Wine Reduction
All Entrees Served with Choice of Potato and Vegetable
Rolls and Butter
Coffee, Tea, and Decaf
Assorted Bakery Cookies
Pricing Starts at $45
Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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