Skip to Main ContentGo to Accessbility Settings
Lessing's Hospitality Group
menu
  • ABOUT
    • Our Mission
    • Our Company
    • Our People
    • Our Story
    • In the News
    • Awards
    • Join Our Team
    • Contact Us
  • WEDDINGS
    • Events
    • Exclusives & Packages
    • Wedding Showcases
    • Summer Events
    • Long Island
    • 360° East at Montauk Downs
    • Bourne Mansion
    • Chateau at Coindre Hall
    • Essex Club
    • Estate at Three Village Inn
    • Heritage Club at Bethpage
    • Mansion at Timber Point
    • Pavilion at Sunken Meadow
    • Smithtown Landing
    • Stonebridge Country Club
    • Temple Chaverim
    • The Barn at Old Bethpage
    • The Mansion at Oyster Bay
    • The Mansion at West Sayville
    • The Vineyards at Aquebogue
    • Weddings at View
    • Westchester & NYC
    • 630 Second Avenue
    • Jewish Theological Seminary
    • Whitby Castle
    • Florida
    • Crane Club at Tesoro
    • Pelican Club
  • RESTAURANTS
    • Events
    • Summer Events
    • Long Island
    • Finnegan's
    • Goldy's Gems
    • Library Café
    • Mirabelle Restaurant & Tavern
    • Post Office Café
    • Sandbar
    • View
    • Hatch Brunch
    • New York City
    • Ellen's Stardust Diner
    • Iridium
    • Florida
    • Beacon
    • Topside at the Beacon
    • Lucky Shuck
    • The Tacklebox
    • Country Clubs
    • Grill Room at Timber Point
    • The Grill Room at West Sayville
    • The Bethpage Public House
    • Popup Kitchens
    • Lucky Clucker
  • OFF-PREMISE CATERING
    • New York City
    • 630 Second
    • The Altman Building
    • Hammerstein Ballroom
    • Metropolitan Pavilion
    • Studio 450
    • Studio 525
    • The Pillars
    • Midtown Loft
    • Ramscale Studio
    • Golf & Body
    • Penn Plaza Pavilion
    • Ukrainian Institute
    • Central Park
    • Upstate New York
    • Kindred Creeks Farm
    • Connecticut
    • The Knowlton
    • Long Island
    • The Bates House
    • Vanderbilt
    • Parks and Picnics
    • East End
    • The Boathouse Shelter Island
    • Brecknock Hall
    • Montauk Manor
    • Parrish Art Museum
    • Peconic River Herb Farm
    • Pindar Vineyards
    • Salt Air Farm
  • PRIVATE EVENTS
  • FOOD SERVICE
  • MANAGEMENT SERVICES
  • EMERGENCY DINING
  • HOTEL
  • BLAZE PIZZA
  • HOME
  • ABOUT
  • WEDDINGS
  • RESTAURANTS
  • OFF PREMISE CATERING
  • PRIVATE EVENTS
  • FOOD SERVICE
  • MANAGEMENT SERVICES
  • EMERGENCY DINING
  • HOTEL
  • BLAZE PIZZA
  • GIFT CARDS
  • REWARDS
  • SITE MAP
  • CONTACT
  • Manage the website's accessibility settings
« Back to Holiday Menus

Whitby Castle

Holiday Buffet

Three-Hour Event | Minimum 50 Guests

COLD SALAD & PLATTERS

Choose Two

Tossed Garden Greens | Tomato, Mozzarella & Basil

Ravioli Salad with Roasted Peppers & Shrimp

Spinach & Chevre Salad with Warm Andouille Vinaigrette

Caesar Salad with Grilled Chicken

Includes Breads and Rolls

HOT CHAFING DISHES


Choose Three

Chicken Francaise, Marsala or Piccata

Herb Roasted North Atlantic Salmon

Filet of Sole Almondine

*Grilled Hanger Steak with Vidalia Onion & Cremini Mushrooms

Cheese Tortellini with Garlic & Oil | Penne a la Vodka | Rigatoni Bolognese

Includes Herb Roasted Potato & Fresh Vegetable Medley

BUFFET CARVED MEATS

Choose One

*Marinated Skirt Steak | Smoked Virginia Ham

*Roast Beef | Pernil | Loin of Pork

DESSERT

Choose One

Fresh Baked Cookies | Fresh Fruit Sorbet

Ice Cream Sundae | Fresh Fruit Display

Served with Freshly Brewed Regular & Decaf Coffee & Tea

$55 Per Guest - Includes Soft Drinks and Juices

$65 Per Guest - Includes Beer, Wine & Soda

$75 Per Guest - Includes Top Shelf Open Bar

Top Shelf includes:

Absolut Vodka, Tanqueray Gin, Bacardi Rum, Dewars White Label Scotch, Jameson Irish Whiskey, Seagrams-7, Jack Daniels, Southern Comfort, Captain Morgan Rum, Malibu Coconut Rum & Cuervo Tequila Chilled Champagne, Domestic Beers Non-Alcoholic Beer, Canyon Road Chardonnay, Merlot, White Zinfandel and Pinot Grigio

COCKTAIL HOUR

Includes Main Reception Table & 4 Passed Hors D’ oeuvres

$16 Per Guest Additional

All prices are subject to a 22% administrative fee and 8.375% NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d' and staff gratuities (please distribute separately) are not included and are at your discretion. Suggested Maitre d' Gratuity: $3-5 per guest. Suggested Staff Gratuity: $3-6 per guest.

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

  • SITE MAP
  • CONTACT
  • PRIVACY STATEMENT
  • TERMS OF USE
  • TERMS FOR ONLINE PURCHASES
  • ACCESSIBILITY
  • Facebook
  • Twitter
  • Instagram

© 2022 Lessing's Hospitality Group. All rights reserved.

keyboard_arrow_up