CAESAR SALAD, rosemary focaccia croutons
ARTISAN BABY GREEN SALAD, sherry vinaigrette
BUFFALO MOZZARELLA & TOMATO, beefsteak tomato, field greens, balsamic drizzle
WARM GOAT CHEESE SALAD, local greens, Mirabelle bread crouton, mustard vinaigrette
PARMESAN CRUSTED COD, broccolini, roasted tomato broth
AVOCADO TOAST BENEDICT*, hollandaise sauce, organic egg, avocado
SMOKED SALMON TARTINE*, pickled red onion, herb mayonnaise, avocado
ROASTED FARM RAISED CHICKEN BREAST, haricot vert, pee wee potatoes, au jus
SLICED CHATEAU STEAK*, roasted fingerling potatoes, broccolini, red wine demi
PANCAKES, berry compote, maple syrup, applewood bacon
MIRABELLE BUDDAH BOWL, seasonal
SPECIAL OCCASION CAKE
ASSORTED COOKIE PLATTER ON EACH TABLE
$50 per guest
Prices are subject to an 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities are not included and are at your discretion.
Before placing your order, please inform your server if a person in your party has a food allergy.
*These menu items consist of or contain meat, fish, shellfish, or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or undercooked meat, fish, shellfish, or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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