Replenished Throughout The Day
Coffee, Tea & Decaffeinated Coffee
Soft Drinks and Bottled Water
Choice Of
The Classic Continental
Assorted Fruit Juices Seasonal Fresh Fruit Salad Bowl Assorted Danish, Muffins and Bagels Butter, Cream Cheese & Vegetable Cream Cheese & Jams Coffee, Tea & Decaffeinated Coffee
Or
The Executive Buffet
Assorted Fruit Juices Sliced Seasonal Fresh Fruit Platter Danish, Bagels, Breakfast Rolls and Muffins Butter, Cream Cheese, Vegetable Cream Cheese Mold, Jams & Fruit Preserves Farm Fresh Scrambled Eggs Yogurt, Granola with Assorted Seasonal Fresh Berries Challah French toast served with Warm Berry Compote & Warm Maple Syrup Bacon and Sausage & Breakfast Potatoes Assorted Cereals Coffee, Tea & Decaffeinated Coffee
Smoked Fish Display
Waffle Station with Assorted Toppings
Omelet Station
Option 1
Classic Caesar and a Mixed Green Salad
Select One
Asian Beef with Oriental Vegetables in a Hoisin Sauce Sliced Sirloin, Tomatoes and Crispy Onions in a Mushroom Sauce*
Mediterranean Breast of Chicken with Lemon, Capers & Diced Tomatoes Brunoise Chicken Cutlet Milanese Bruschetta Chicken Scarpariello: Boneless Breast of Chicken with Italian Sausages, Peppers, Onions and Roasted Peppers
Select One Grilled Salmon with a Ginger Teriyaki Glaze Mahi Mahi with an Orange Citrus Sauce Locatelli Encrusted Tilapia in a Creamy Parmesan
Rigatoni ala Vodka Penne Filetto di Pomodoro Farfalle with Broccoli, Garlic and Oil Chef's Selection of Seasonal Vegetable and Potato Baskets of Breads and Assorted Flatbreads
Option 2
Seasonal Melon with Prosciutto Sliced Tomato & Fresh Mozzarella Tossed Garden Greens Caesar Salad
Choice Of Four
Sliced Sirloin, Tomatoes and Crispy Onions in a Mushroom Sauce* Asian Beef with Oriental Vegetables in a Hoisin Sauce
Mediterranean Breast of Chicken with Lemon, Capers & Diced Tomatoes Brunoise Chicken Cutlet Milanese Bruschetta Chicken Scarpariello: Boneless Breast of Chicken with Italian Sausages, Peppers, Onions and Roasted Peppers Roasted Chicken with Rosemary and Garlic
Grilled Salmon with a Ginger Teriyaki Glaze Mahi Mahi with an Orange Citrus Sauce Locatelli Encrusted Tilapia in a Creamy Parmesan
Rigatoni ala Vodka Penne Filetto di Pomodoro Farfalle with Broccoli, Garlic and Oil
Chef's Selection of Seasonal Vegetable and Potato
Baskets of Breads and Assorted Flatbreads
Option 3
Select Three
Garden Salad Caesar Salad Field Greens Spinach and Chevre Salad with Warm Andouille Vinaigrette Tomato and Fresh Mozzarella with Onion and Basil Olive Oil New Potato Salad with Scallion
Turkey, Ham, Chicken Caesar, Grilled Vegetable and Greek Salad
Rigatoni Filetto Pomodoro Penne ala Vodka Farfalle ala Pollo Penne with Garlic, Oil, and Broccoli Linguine with White Clam Sauce Rigatoni Bolognese
Rolls and Butter Coffee, Tea, and Decaffeinated Coffee Assorted Soft Drinks
Cookies, Brownies, Fresh Fruit Salad Soft Drinks and Bottled Water Coffee, Tea & Decaffeinated Coffee
Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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