Mother's Day Brunch

Sunday, May 10th

Seatings Available From 11am to 1:30pm

Breakfast Entrées

Assorted Bagels & Muffins

Buttermilk Pancakes

Bacon & Sausage

Scrambled Eggs

French Toast

Tossed Garden Salad

Caesar Salad

Mediterranean Salad

Cold Pasta Salad

Sautéed Chicken Scarpariello with Sausage & Peppers

Braised Short Rib

Penne Alla Vodka

Seasonal Vegetables & Potato Medley

Pernil with Pickled Onions

*NY Sirloin Steak

Chefs Selection of Seasonal Desserts & Fresh Fruit

Chicken Fingers

French Fries

Mac & Cheese

Complimentary Refills on Soft Drinks

Adults: $75 | Children Under 12: $34

Plus Tax & 20% Gratuity

Before placing your order, please inform your server if anyone in your party has a food allergy or intolerance.

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.