Sundays From 11am - 3pm
Alsatian flatbread, bacon, onion, sour cream
harissa mayonnaise
mignonette sauce, cocktail sauce, fresh horseradish
broccoli coulis, shiitake mushroom, red bell pepper, parmesan cheese
condiments, toasted cranberry-pecan bread
local greens, crouton, mustard vinaigrette
blue cheese, caramelized pecans, maple vinaigrette
chanterelle mushroom ragout, fried parsley
corned beef, swiss cheese, sauerkraut, russian dressing, french fries
Swiss cheese, avocado, sweet potato fries, honey-mustard sauce
bacon-onion marmalade, cheddar cheese, French fries
pickled red onions, herb mayonnaise, avocado
hollandaise sauce, organic egg, avocado
pearl barley, red cabbage, yam, avocado, cucumber, golden beets, celery roots, italian parsley, fried asian noodles, champagne vinaigrette
a different preparation everyday
egg on top
peach compote, blueberries, maple syrup
French fries, spicy potato chips, tartar sauce
celery root purée, button mushrooms, chick peas, carrots ragout, shallot gremolata
organic egg, breakfast potatoes
Vermont Salted Butter
Bottle of Prosecco and Seasonal Juices
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.
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