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Restaurant Mirabelle
  • Appetizers
  • Main Courses
  • Desserts

Lunch & Dinner

Please Ask Your Server About Chef Guy's Daily Specials

Appetizers

THE HUDSON VALLEY FOIE GRAS*

a different preparation every day

$30
GRILLED OCTOPUS

squid ink polenta, asparagus

$19
MIRABELLE BREAD

herb butter

$7
PANISSES (CHICK PEA FRIES)

harissa mayonnaise

$12
BEAUSOLEIL OYSTERS ON THE HALF SHELL*

(6) mignonette sauce, cocktail sauce, fresh horseradish

$15
FLAMMKUCHEN

Alsatian thin crust pizza, bacon, onion, sour cream

$14
KOBE BEEF SLIDERS* (3)

ketchup, jalapeño aïoli, bacon, cheddar cheese

$16
ASPARAGUS SALAD

pickled red onions, cremini mushrooms, chervil, strawberries, Merlot vinaigrette

$15
SEARED SCALLOPS

chili scented carrot juice, carrot-potato terrine, grilled ramps

$18
WARM GOAT CHEESE SALAD

local greens, crouton, mustard vinaigrette

$13
TRADITIONAL STEAK TARTARE*

crostini

$18
ARTISAN CHEESES AND CHARCUTERIE BOARD

toasted raisin-pecan bread

$26
MINTED SPRING PEA SOUP

crème fraîche, brioche croutons

$12
 

Main Courses

FONTINA-SPINACH RAVIOLI

morel cream sauce

$28
FISH AND CHIPS

French fries, spicy potato chips, tartar sauce

$21
ORANGE GLAZED HUDSON VALLEY STEELHEAD TROUT

pea coulis, new potatoes, trumpet royale mushrooms, crisp pancetta

$33
PAN-ROASTED HALIBUT BARIGOULE

artichokes, tomatoes, olives, bell peppers, onion, basil

$36
VEGGIE BURGER

Swiss cheese, avocado, sweet potato fries, honey-mustard sauce

$17
TAVERN BURGER*

bacon-onion marmalade, cheddar cheese, French fries, ketchup

$18
MIRABELLE DUCK DUO*

roasted heirloom carrots, herbed whipped potatoes, rhubarb compote

$37
HERB CRUSTED RACK OF LAMB*

wild rice, quinoa, pea medley, hinoki mushrooms, baked apricots

$40
14 OZ. NEW YORK STRIP STEAK* (AGED 28 DAYS)

Yukon gold potato purée, baby bok choy, Amagansett sea salt

$52
 

Desserts

CHOCOLATE FEUILLANTINE

Amarena cherries

$12
MIRABELLE GINGER ALMOND TART

whipped cream

$10
SORBET TRIO AND PIZZELLE
$10
RHUBARB-STRAWBERRY COBBLER

vanilla ice cream

$10
THOUSAND CREPES VANILLA CAKE

strawberry confit

$10
VANILLA ICE CREAM FILLED PROFITEROLES

hot chocolate fudge sauce

$10

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item can be cooked to order. Menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or viruses. Consuming raw or under cooked meats, fish, shellfish may increase your risk of food-borne illness, especially if you have certain medical conditions.

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