Lunch

Three Course Luncheon

First Course

Select Two

Long Island Baked Stuffed Clams

Fresh Mozzarella and Tomato Tower

Penne a la Vodka

Thai Calamari (2 supp)

Jumbo Shrimp Cocktail (4 supp)

Mixed Green Salad

Caesar Salad

Second Course

Select Three

Caesar Salad with Grilled Chicken Breast

Chicken Sorrentino or Florentine

Cedar Roasted Atlantic Salmon with Herb Dijon Créme

Macadamia Nut Crusted Mahi-Mahi with Mango Salsa

*Flat Iron Steak

Dessert

Select One

Carrot Cake

Chocolate Cake

Tiramisu

Special Occasion Cake to Your Specifications

Coffee and Tea

Monday - Friday
$33 Per Person
$29 Per Person (Tuesday after Labor Day-April 30th)

Saturday
$39 Per Person
$36 Per Person (Tuesday after Labor Day-April 30th)

All Prices are Subject to NY State Sales Tax

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.