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Bourne Mansion

Banquet Mansion Menu

Cocktail Hour

Elaborate Cold Display

Chilled Farm Fresh Vegetable Crudité

A Vibrant Display of Locally Sourced Produce with Green Goddess Dipping Sauce

Local and Imported Artisanal Cheese Board

Artistically Displayed Selection of Handpicked Domestic and Fine Imported Cheeses, Farm Fresh Chutneys and Marmalades

Seasonal Fresh Fruit Presentation

Chef’s Selection of Seasonal Farm Fresh Fruit

Artisanal Selection of Fresh Baked Breads

Antipasto Station

Italian Olives, Charcuterie Board, Artichoke Hearts, Roasted Peppers, Marinated Mushrooms, Mozzarella and Sun-dried Tomatoes, Italian Bean Salad, Stuffed Grape Leaves

Trattoria Station

Choose Three

Black and White Lobster Ravioli, Seafood Sauce
Tri-Color Tortellini, Quattro Formaggio

Penne a la Vodka with Artichoke Hearts and Pancetta

Orecchiette Pasta, Broccoli Rabe, Sweet Italian Sausage

Mushroom Ravioli, Madeira Truffle Sauce

Rigatoni Bolognese

From The Butcher

Choose One

Herb Roasted Turkey Breast in Natural Juices, Cranberry Chutney

Clove Studded Brown Sugar Glazed Virginia Ham with Whole Grain Mustard

Roast Beef with Sherry Mushroom Reduction Seasoned

NY Strip Steak

Roasted North Atlantic Salmon with Dill Crème

Ginger Glazed Pork Loin with Apricot Demi-Glaze

Pork Steamship Roast with Apple and Pear Compote

Marinated Flank Steak, Mushroom Bordelaise

NY Deli Style Corned Beef, Pretzel Rolls, Assorted Mustards, Sauerkraut

NY Deli Style Pastrami, Rye Bread, Pickles, Assorted Mustards

Accompanied By Your Choice of One Side Dish

Mashed Yukon Gold Potatoes

Mashed Sweet Potatoes

Garlic Mashed Potatoes

Hash Browns

Sweet Potato Fritters

Roasted Brussels Sprouts

Creamed Spinach

Corn Pudding

Crispy Fried Onions

Chef''s Action Station

Choose One

Seafood Paella

Saffron Rice, Clams, Mussels, Shrimp, Chicken, Chorizo Served with Fried Plantains, Selection of Hot Sauces

Dim Sum Station

Shrimp, Pork, Chicken, Vegetable Dim Sum, Scallion Pancakes, Kung Pao Calamari Served with Soy Sauce, Garlic Chili Sauce, Chinese Hot Mustard, Hoisin Sauce

Macaroni And Cheese Feast

Corkscrew Macaroni Served with Aged Cheddar, Pepper Jack, Fontina Cheese Toppings Include Bacon, Asparagus, Tomato Fondue, Toasted Bread Crumbs, Scallions

Crepe Station

Shrimp and Cognac Chicken and Asparagus Grilled Vegetable and Smoked Gouda Baby Greens Salad with White Balsamic Vinaigrette Fresh Baguette

Italian Sunday Dinner Station

Ravioli, Meatballs, Sausage in Homemade Marinara Sauce Topped with Dollop of Ricotta and Fresh Basil

Smokin’ BBQ Station

Pulled Pork, Texas Lone Star Brisket, Carolina Mustard Glazed Chicken Homemade Corn Bread, Sweet Mashed Potatoes, Candied Pecans

Asian Wok Station

Chicken and Beef Stir Fry, Teriyaki Glazed Salmon, Chinese Vegetables, Pineapple Fried Rice, Mini Spring Rolls with Duck Sauce, Potstickers with Ginger Soy Sauce

All American Station

Hot Dogs, Pulled Pork Sliders, Black Angus Beef Sliders, Waffle Fries, Sweet Potato Fries Served with Chili, Blue Cheese, Cheddar Cheese, Bacon, Ketchup, Lettuce, Tomato, Herbed Mayonnaise, Sauerkraut, Mustard


Passed Hors D'oeuvres

Choose Eight Total From Hot and Cold

Cold Selection

Asparagus Wrapped in Prosciutto, Balsamic Drizzle

Cold Seared Tuna with Sushi Rice

Scallop Ceviche Tasting Spoon

Olive Tapenade Crostini Tomato and Basil Bruschetta

Santa Fe Chicken Salsa in Black Bean Cup

Italian Caprese Skewer Poached Shrimp, Lime Cilantro Aïoli

Beef Rouladen

Goat Cheese Crostini with Fig Tapenade

Mini Lobster Rolls

Watermelon and Goat Cheese Cubes with Sea Salt and Extra Virgin Olive Oil

Hot Selection

Scallops Wrapped in Bacon-Orange Horseradish Sauce

Chicken Meatballs, Pomodoro Sauce

Coconut Shrimp-Mango Chutney

Risotto Cakes-Sun-Dried Tomato Tapenade

Franks en Croute

Chicken Sate, Sesame Dipping Sauce

Country Style Stuffed Mushrooms

Chesapeake Crab Cakes, Rémoulade Sauce

Asparagus and Fontina Phyllo

Baked Clams Casino

Long Island Baked Clams-Parmesan Dust

Spinach and Artichoke Crisp

Yukon Gold Stuffed Potato with Cheddar Cheese, Bacon, Sour Cream

Mini Beef Wellington

Potstickers, Plum Dipping Sauce

Vegetable Samosas Whole

Shrimp Wrapped Wonton

Petite Black Angus Burger, Sriracha Ketchup, Caramelized Onions

Pulled Pork and Pepper Jack Slider

Mini Waffle and Chicken with Bourbon Maple Drizzle

Seared Filet Mignon Satay Miniature

Margherita Pizza Miniature White Pizza with Spinach and Artichoke

Tenderloin of Beef on Brioche, Fresh Mozzarella

Mini Asiago Grilled Cheese Sandwiches

Spring Rolls, Duck Sauce

Miniature Potato Pancakes, Apple Chutney

Fried Oysters with Aïoli Dipping Sauce

Braised Short Rib over Mashed Potato in Tasting Spoon

Your Wedding Dinner

Duet Appetizer

Choose One

Beefsteak Tomato and Buffalo Mozzarella over Field Greens, Prosciutto Skewer, Balsamic Drizzle

Chilled Pan Seared Scallops over Arugula Salad, Meyer Lemon Vinaigrette

Asian Chicken Salad, Dried Cherries, Mandarin Oranges, Scallions, Sesame Seeds, Ginger Orange Dressing

Root Beer Glazed Short Rib Risotto, Creamy Parmesan

Harvest Salad, Field Greens, Grapes, Celery, Apples, Golden Raisins, Walnuts, Fried Goat Cheese, Apple Cider Vinaigrette

Yellow and Red Beet Salad, Pistachios, Feta Cheese, Baby Greens, Pomegranate Vinaigrette

Grilled Shrimp, Fingerling Potatoes, Asparagus, Pancetta, Red Cabbage, Sherry Vinaigrette

Mesclun Greens, Baby Corn, Seafood Cake, Roasted Shallot Vinaigrette

Entrees

Choose Three

*Chateaubriand, Five Peppercorn or Chimichurri Sauce

*Filet Mignon, Gorgonzola Crust, Cabernet Sauvignon Sauce

Braised Short Rib, Port Wine Reduction, Garlic Mashed Potatoes

*Roast Prime Rib of Beef, Au Jus, Horseradish Crème Fraîche

Wasabi Glazed Swordfish, Jasmine Rice, Citrus Soy Sauce, Sweet Soy Drizzle

Crabmeat Crusted Flounder, Smoked Gouda, Roasted Tomato Coulis

Shrimp Wrapped in Prosciutto, Scampi Sauce

Pesto Shrimp, Herbed Risotto

Sweet Garlic Prawns, Herbed Couscous, and Pistou

Seafood Risotto-Shrimp, Scallops, Clams, Saffron Risotto

Herb Crusted Salmon, Beurre Rouge, Dill Hollandaise or Lemon Glaze

Bourbon Maple Glazed Salmon with Spinach, Arugula, and Crisp Apple Salad, Cider Mustard Vinaigrette

*Sesame Seared Tuna, Wasabi Ponzu

Herb Crusted Striped Bass, Grilled Pineapple

Pan Roasted Cod, Pine Nut Pesto, Tomato Fondue

Pecan Crusted Chicken, Peach Chutney

French Cut Chicken, Truffle Marinade

Chicken Wellington, Boneless Chicken, Mushroom Duxelle, Puff Pastry

Chicken Mediterranean, Boneless Chicken, Spinach and Feta Stuffing, Puff Pastry

Chicken Paillard with Medley of Roasted Tomatoes

Chicken Rouladen, Boneless Chicken, Spinach, Goat Cheese, Roasted Red Pepper Coulis

Roasted Free Range Chicken, Basted with Honey and Tarragon

Blood Orange Glazed Chicken Breast with Ancient Grains

Porcini Crusted Chicken, Mushroom Medley

*Crispy Long Island Duck, Apricot and Cinnamon Glaze

Dijon Glazed Pork Chop, Sweet Potato Purée, Apple and Walnut Compote

*Double Cut Lamb Chops, Mint Coulis, Vegetable Pilaf

Vegetarian Entrées

Choose One

Whole Wheat Pasta Primavera

Vegetable Bouche, Roasted Root Vegetables in Pastry Blossom Atop Mashed Potatoes

Vegetable Lasagna

Roasted Vegetable Tower Atop Toasted Quinoa

All Dinners Accompanied By Farm To Table Potatoes And Seasonal Vegetables
Artisan Selection of Rolls and Fresh Churned Butter


Dessert

Tableside Coffee Service

Freshly Brewed Columbian Coffee, Decaffeinated Coffee, Lipton and Herbal Teas, Espresso

Wedding Cake

Assortment Of International Miniature Cookies And Pastries

Before placing your order, please inform your server if a person in your party has a food allergy.


Elegant Enhancements Cocktail Hour

Sushi

Prepared To Order With Two Chefs

Includes Handmade Rolls, Sushi, Sashimi, Soy Sauce, Wasabi, and Ginger $18.00pp

Butler Passed $12.00pp

Display $15.00pp

Great South Bay Clam and Oyster Bar

Clams and Oysters Opened To Order By Professional Shuckers

Served With Lemons, Cocktail Sauce, Mignonette Sauce, Rémoulade Sauce, Horseradish Sauce $12.00pp

Cold Seafood Bar

Clams and Oysters Opened To Order, Cold Cracked Lobster, Jumbo Shrimp

Served With Lemons, Cocktail Sauce, Mignonette Sauce, Rémoulade Sauce, Horseradish Sauce $32.00pp

Seared Sesame Tuna Bar (With Chef)

Wasabi, Pickled Ginger, Sushi Rice, Crab and Cucumber Salad $9.00pp

Jumbo Shrimp In Giant Ice Clam Sculpture

$10.00pp

Iced Vodka and Caviar Bar

American Sturgeon Black, Red, and Golden Caviar

Garnishes Include: Chopped Egg, Sour Cream, Chopped Onion, Toast Points, Blini

Flavors of Fruit-Infused Vodkas Served In An Ice Sculpture $15.00pp

Middle Eastern Bazaar

Israeli Falafel With Yogurt Cucumber Sauce

Baba Ganoush with Pita Triangles

Hummus, Stuffed Grape Leaves

Rosemary Marinated Lamb and Chicken Kabobs

Served With Parsley Tahini Sauce

Mediterranean Tabbouleh Salad $8.50pp

Meatball Tasting Station (With Chef)

Black Angus Meatballs, Herbed Chicken Meatballs, Pork and Veal Ricotta Meatballs

Served With Mushroom Gravy, Parmesan Cheese, Classic Tomato Sauce, Spicy Meat Sauce $8.50pp

South of The Border Station

Ground Beef, Shredded Chicken, Grilled Vegetables

Served with Crispy and Soft Tortillas, Salsa Picante, Sour Cream, Chipotle Aïoli, Cheddar Cheese, Chimichurri, Lettuce and Tomato, Black Beans, Spanish Rice, Guacamole $8.50pp

Polish Station

Cheese and Potato Pierogies, Sauerkraut, Kielbasa, Sliced Marble Rye, Sour Cream, Assorted Mustards $8.50pp

Pizza Station

Margherita Pizza

Spinach and Artichoke Pizza

Traditional Cheese Pizza $6.00pp

Mashed Potato Bar

Yukon Gold Mashed Potatoes, Sweet Mashed Potatoes, Garlic Mashed Potatoes

Served With: Gravy, Cheddar Cheese, Sour Cream, Bacon, Scallions, Marshmallows, Vermont Maple Syrup, Brown Sugar Crumble $7.50pp

Tapas Station (Passed)

Luscious Small Plates Including:

Braised Short Ribs Atop Garlic Mashed Potatoes

Pesto Shrimp Over Risotto with Lobster Sauce

Seared Tuna With Sushi Rice Atop Asian Slaw

Lobster Ravioli With Seafood Sauce $8.50pp

Fingers And Fries

Delectable Chicken Fingers, Waffle Fries

Honey BBQ Sauce, Sriracha Ketchup $6.00pp

Hearth Station (Choose 3)

Roasted Sirloin with Crispy Onions

Shrimp Scampi with Garlic Croutons

Shrimp Bouillabaisse with Garlic Croutons

Poached Organic Salmon, Sauce Verte

Seafood Fra Diavolo

Grilled Chicken with Garlic and Rosemary

Thai Style Mussels, Ginger, Lemongrass Broth

Hanger Steak, Vidalia Onions, Cremini Mushrooms

Carolina Pulled Pork with Cornbread

Stuffed Pork Rouladen, Roasted Pepper Coulis

Petite Osso Bucco, Truffle Risotto

Tandoori Style Chicken with Flatbread

Cabernet Braised Short Ribs with Pappardelle Noodles

Chicken Étouffée

Winter Vegetable Lasagna

Chicken Teriyaki with Pineapple Fried Rice

Chicken Roma with Artichokes, Sun-dried Tomatoes, Capers

Panko Crusted Baked Clams

Kielbasa with Sauerkraut and Pierogies

$8.95pp

Elegant Enhancements Dessert Stations

Viennese Table

An Elaborate and Extensive Display of Cakes, Tortes, Gourmet Cookies, Chocolate Dipped Fruits, Petit Fours, French and Italian Pastries, Chocolate Fountain, Exotic Coffee and Tea Service $9.00pp

International Coffee and Cordial Bar

Espresso and Flavored Coffees, Accompanied By a Selection of Fine Liquors Including Grand Marnier, Courvoisier, Drambuie, Sambuca Romano, Marie Brizard Anisette, Kahlua, Bailey’s Irish Cream, Frangelico, Miniature Chocolate Cups

$8.00pp

French Quarter Flambé

Bananas Foster and Cherries Jubilee Made To Order, Served With Vanilla Gelato $8.00pp

Chocolate Fountain

Hot Cascading European Chocolate, Marshmallows, Bananas, Pineapple, Assorted Melons, Strawberries, Pretzel Rods, Rice Krispie Treats $8.00pp

Ice Cream Sundae Bar

Three Flavors of Ice Cream

Assorted Toppings and Syrups $8.00pp

Crepe Station

Crepes Suzette, Nutella Crepes, Apples and Cinnamon Crepes

All Served With Fresh Whipped Cream $8.00pp

Farm to Table Pie Station

Warm Pies served with Vanilla Ice Cream

Peach, Pecan, Blueberry, and Apple Pie $8.00pp

Cookies and Hot Chocolate Station

Variety of Home Baked Cookies with Hot Chocolate Station

Toppings Include: Whoppers, Whipped Cream, Mini Marshmallows, Crushed Peppermints $5.00pp

Passed Ice Cream Pops/Cones

$2.50pp

Passed Miniature Desserts

Choose Three

Mini Apple Crisp, Mini Cheesecake Martinis, Mini Chocolate Mousse Shooters, Cheesecake Lollipops, Chocolate Covered Strawberries, Deep Fried Oreos, Cotton Candy, Tiramisu Shooters, Miniature Lemon Squares, Rice Krispie Treat Pops $6.00pp

Decadent Dessert Bar

Brownies, Chocolate Chip Cookies, Ice Cream Sandwiches, Chocolate Mousse Shooters, Cheesecake Martinis $9.00pp

Dessert Garden

Chocolate Chip Cookies, Chocolate Dipped Oreos, Chocolate Dipped Strawberries, Cake Pops, Cheesecake Pops, Fruit Kabobs $9.00pp

Cheesecake Martini Station

Regular and Marble Cheesecake With Toppings:

Caramelized Apples, Blueberries, Chocolate Chips, Graham Cracker Crumbs, Caramel Sauce, Chocolate Sauce, and Whipped Cream Presented in a Martini Glass $9.00pp

Cobbler Station

Apple Cobbler, Blueberry Cobbler, Peach Cobbler, Banana Bread Pudding Served With Vanilla Ice Cream $9.00pp

Belgium Waffle Station

Belgium Waffles Made To Order, Served With:

Strawberries, Blueberries, Bananas, Chocolate Chips, Chocolate Sauce, Warm Maple Syrup, Whipped Cream, Vanilla Ice Cream $9.00pp

The Candy Shoppe

Can Be Color Coordinated $8.00pp

S’mores Galore

Graham Crackers, Hershey’s Chocolate Bars, Marshmallows with Skewers $8.00pp

Elegant Enhancements To Go Stations

Hot Pretzel Grill

Giant NY Style Pretzels with Hot Cheese Dip and Mustard

$2.95pp

Hot Dogs and Knishes

$3.95pp

Bacon, Egg, and Cheese Sandwiches To Go

Served with a Mini Orange Juice

$3.50pp

Donuts and Hot Coffee

Warm Donuts in a Bag with a Coffee Station

$3.00pp

Empanadas To Go

Grilled Empanadas (Beef, Chicken, and Cheese)

Served With Salsa and Sour Cream

$4.95pp

Mister Softee Truck

2 hours $1200.00

ALL YOU CAN EAT!

Donut Wall

A Delectable Array of Donuts Displayed on Giant Donut Wall

$5.95pp

Coffee Truck with Custom Donuts

$1,950.00

Midnight Snack Bar

Grilled Cheese, Tomato Soup Shooters, Tiny Assorted Pizzas, Pigs-n-Blanket, Chicken Fingers, Mini Sliders, French Fries

$8.50pp

After Party With Midnight Snack Bar

Extra Hour Added To Reception

$12.00pp

Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

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