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North Palm Beach Country Club

Wedding Menu

MAIN RECEPTION TABLE

Charcuterie of International Meats, Artisan Cheeses, Tropical Fruit Display, Olives & Spreads with Assorted Breads & Crackers


HOT & COLD HORS D’OEUVRES






COLD SELECTIONS

Shrimp Salad Vol-Au-Vents

Sriracha Shrimp Tacos
Cilantro Lime Crema

Smoked Salmon Canape
Pumpernickel Toast

Citrus Cured Salmon Tartare*
Sushi Rice, Caviar

Mini Ahi Tuna*
Wonton Bowl, Chipotle Mayo

Mini Lobster Rolls
Lemon Tarragon Aïoli

BLT Bites
Campari Tomato

Roasted Roma Tomato Bruschetta
Balsamic Pearls

Goat Cheese Quenelle Endive Leaf
Caramelized Pear & Sugared Walnut

Wild Mushroom Bruschetta


HOT SELECTIONS

Jumbo Lump Crab Cake
Lemon Zest Panko, Spicy Rémoulade

Sauce Mac & Cheese Bites
Sweet Basil Marinara

Brazilian Steakhouse Bites*
Chimichurri Sauce

Rosemary Garlic Lamb Chop Lollipops*
Add +$1.00

Chicken & Waffles
Drizzled with Sriracha Honey

Buffalo Chicken Meatballs
Avocado Ranch

Coconut Shrimp
Orange Marmalade

Bacon Wrapped Scallops
Add +$1.00

Vegetable Spring Rolls
Thai Peanut Sauce

Herb Crusted Mascarpone Arancini
Tomato Fennel Sauce

Cremini Stuffed Mushrooms
Boursin Cheese & Herb Breadcrumbs

Vegetable Potstickers
Citrus Ponzu

Spanakopita Pouches

Forest Mushroom Tartlet
Sweet Maui Onion & Chèvre

Pig-in-a-Blanket Lollipop
Mustard Sauce

Beef Wellington Empanadas


COCKTAIL RECEPTION STATIONS

Select One Station
Add An Additional For $10.00 Per Person

Taste of the Caribbean*
Jerk Chicken Boneless Wings, Mahogany Glaze, Beef Patty, Conch Fritters, Coconut Rice, Fried Sweet Plantains

Slider Station*
Select Two
Bourbon BBQ Pulled Chicken, Coleslaw, Pepper Jack Cheese, Potato Roll
Chicken Parmesan, Roasted Tomato, Fresh Mozzarella, Sourdough Roll
BBQ Pork Belly, Vegetable Slaw, Hawaiian Roll
Prime Beef Slider, Gorgonzola, Caramelized Onion, Brioche Roll
Sweet Potato & Black Bean Veggie Patty, Sesame Roll
Includes
Select One
Shoestring Fries | Seasoned Curly Fries | Sweet Potato Waffle Fries

Asian Wok Station
Spiced Orange Chicken
Stir-Fried Vegetable Rice
Thai Veg Spring Rolls
Lemongrass Chicken Pot Stickers
Shrimp Shumai
Soy Sauce, Sweet Thai Chili Sauce, Teriyaki Sauce

South Tex-Mex Station*
Chicken Fajitas, Beef Fajitas
Corn, Black Bean, & Jack Cheese Quesadilla
Grilled Red & Green Peppers, Sautéed Onions, Diced Tomatoes & Jalapeño
Monterrey Jack Cheeses, Salsa Fresca, Guacamole, Sour Cream, Soft Flour Tortillas Tortilla Chips

Little Italy
Select Two
Tuscan Cavatappi | Fresh Mozzarella, Grilled Chicken, Basil Marinara
Rigatoni Carbonara | English Pea, Crispy Pancetta, Creamy Alfredo
Orecchiette Pasta | Broccoli Rabe, Sweet Italian Sausage, Olive Oil, Basil & Garlic
Bowtie Pasta | Genovese Baby Shrimp & Sundried Tomato, Tossed in a Light Garlic Cream Sauce
Penne Pasta Primavera | Sundried Tomato Pesto
Pesto Gnocchi | Charred Cherry Tomatoes, Pecorino Romano
Includes
Heirloom Cherry Tomatoes, Basil Chiffonade & Mozzarella Salad Garlic Rolls
Chef Required: $150.00++
Enhance with Cheese Wheel - $900.00++

Mediterranean Mezze
Garlic Yogurt Marinated Chicken Kabobs
Lamb, Tomato, Zucchini, Rosemary Skewers, Gremolata
Spanakopita
Tzatziki Sauce Hummus,
Baba Ghanoush, Grilled Pita Bread

Mac & Cheese Station
Cavatappi Pasta with Cheddar Cheese
Toppings
Scallions, Sundried Tomatoes, Mushrooms, Asparagus, English Peas
Crumbled Bacon, Chicken, Short Rib
Chef Required: $150.00++

ENHANCED STATIONS

Shrimp Cocktail Bar | $20.00++ per person
Jumbo Shrimp Cocktail displayed on Ice Tray with Spicy Cocktail Sauce, Fresh Horseradish, & Lemons
Add Tiered Ice Carving for Your Display
Inquire About Pricing

Poke Station* | $26.00++ per person
Tuna, Salmon, Tofu
Guests’ Choice of Base: Rice or Mixed Greens
Toppings to Include: Diced Avocados, Edamame, Assorted Pickled Vegetables, Ponzu Cucumbers,
Pineapple, Jalapeños, Cilantro, Carrots,
Watermelon Radish, Mushrooms, Furikake Granola, Sesame Seeds
Various Types of Seaweed: Furikake, Nori, Wakame

Sushi & Sashimi* | $30.00++ per person
Beautifully Displayed Sushi, Sashimi to Include:
Sashimi: Salmon, Tuna, Hamachi
Rolls: Spicy Tuna, California & Dragon Rolls
Accompanied by Chopsticks, Pickled Ginger, Soy Sauce, Wasabi & Wakame Salad

Seafood & Raw Bar* | $32.00++ per person
Display of Little Neck Clams & Blue Point Oysters
Red Wine Mignonette & Grilled Lemons
Jumbo Shrimp Cocktail with Spicy Cocktail Sauce & Fresh Horseradish
Enhancements
Snow Crab Cocktail Claws (2 Pcs Per Person) | Add $11.00 Per Person
King Crab Leg (1 Pc Per Person) | Add $13.50 Per Person
Cold Water Lobster Tails (1 Pc Per Person) | Add $15.00 Per Person
Stone Crab Claws (2 Pcs Per Person) | Available October 14th – May 1st | Add $50.00 Per Person

WEDDING DINNER

FIRST COURSE

Roasted Beets & Crispy Goat Cheese Salad
Heirloom Cherry Tomatoes, Baby Arugula, Candied Pecans, Honey Sherry Vinaigrette

Wedge Salad
Little Gem Salad, Crispy Prosciutto, Shaved Manchego, Roasted Tomatoes, Three Peppercorn Buttermilk Dressing

Caesar Salad
Hearts of Romaine, Shaved Parmesan Cheese, Sundried Tomatoes, Parm Crisps, Creamy Caesar Dressing

Honey Roasted Pear & Gorgonzola Salad
Mixed Greens, Applewood Bacon, Wine-Soaked Cranberries, Sugared Walnuts, White Balsamic Dressing

Bistro Salad
Spring Mix, Herb Marinated Artichokes, Cherry Tomatoes, Goat Cheese, Sliced Strawberry, Avocado, Honey Balsamic Vinaigrette

Burrata Salad
Tomato Tartare, Frisée & Baby Arugula In A Cucumber Wrap, Toasted Pistachios, Balsamic Pearls, Tarragon Balsamic Dressing

Crab Stack With Mango & Avocado
Lemon Dijon Vinaigrette

Served Warm:
Colossal Crab Cake
Sauce Beurre Blanc, Chervil Oil, Potato Tuile, Passion Fruit Pearls

Wild Mushroom & Goat Cheese Tartlet
Green Apple & Parsnip Purée

ENTRÉES

Herb Roasted French Chicken Breast
Champagne & Wild Mushroom Sauce

Lemon Thyme Chicken Breast
Chardonnay Caper Sauce

Yellowtail Snapper
Citrus Beurre Blanc

Pan Seared Corvina
Grilled Pineapple, Mango Salsa

Roasted Salmon
Smoked Tomato Velouté

Pan-Fried Chilean Sea Bass
Miso Glaze, Kaffir Lime Sauce | Add $12.00++ Per Person

Boneless Short Ribs
Braised In Red Wine, Balsamic Roasted Cippolini & Tomato | Add $11.00++ Per Person

Steak Au-Poivre Manhattan Cut New York Strip*
Peppercorn Coated, Cognac Cream Sauce

Grilled Filet Mignon*
Shallot Confit & Cabernet Demi Glaze | Add $10.00++ Per Person
Compound Butter Selection: Black Garlic & Herbs -Or- Port Wine Braised Shallot

Ultimate Surf & Turf*
Pan Seared Filet & Lobster Tail Market Price (Inquire With Catering Manager)
Duet Entrée: Select Two Proteins To Be Served To All Guests


Pre-Select: Select Three Proteins & Provide Guest Counts Five Days Prior To Event
++Pre-Select & Duet Entrées Come At An Additional Charge At The Cost Of The Higher Priced Protein Selected

VEGETARIAN SUBSTITUTIONS

Gluten Free Penne Pasta
vegan, gf
Grilled Vegetables & Beyond Beef Bolognese

Roasted Butternut Squash
Shiitake Mushroom, Roasted Chestnuts, Baby Kale, Tarragon Butter

Stuffed Portobello Mushroom
Black Lentils, Corn, Tomato Salsa, Cotija Cheese, Roasted Pasilla Sauce

Stuffed Acorn Squash
vegan, gf
Grilled Vegetables & Quinoa, Balsamic Glaze

Tofu & Cauliflower Stir-Fry
vegan, gf
Rice Noodles & Sweet Thai Chili Sauce

SIGNATURE SIDES

Select One
Herb & Truffle Mashed Yukon Gold Potatoes | Boursin Whipped Potatoes | Cauliflower & Potato Purée | Goat Cheese & Chives Twice Baked Potato | Truffle Potato Croquette | Gruyère Fennel Potato Au Gratin | Coconut Jasmine Rice | Lemon Herb Basmati Rice | Parmesan Risotto | Sage & Bourbon Sweet Potato Purée

VEGETABLES

Select One

Seasonal Vegetables Sautéed in Garlic, Olive Oil, Fresh Herbs, Salt & Pepper | Honey Garlic Ginger Glazed Baby Carrots | Roasted Cauliflower | Vegetable Ratatouille | Carrot Wrapped Asparagus | Garlic Broccolini | Haricots Verts

DESSERT

Custom Wedding Cake**
Wedding Cake Provided by Chef Jenniffer Woo, Lessing’s Executive Pastry Chef, or Sweet Tiers
**Must Book Separate Tasting With Baker Directly

Tableside Coffee Service
Freshly Brewed Coffee, Decaffeinated Coffee & Tea

LATE NIGHT STATIONS

Fry Bar
Shoestring Fries, Sweet Potato Waffle Fries, & Seasoned Curly Fries Accompanied By Assorted Dipping Sauces | $12.00++ Per Person

Pizza Station
Margarita, Pepperoni, & Veggie Delight | $12.00++ Per Person

Night Night Station
Warm Breakfast Sandwich: Buttery Croissant With Bacon, Egg, & Cheese Served With Tater Tots | $12.00++ Per Person

Nothing Bundt Cakes
Individually Wrapped Bundt Cake Favors Flavors To Include: Chocolate, Lemon, White Chocolate Raspberry, & Red Velvet | $12.00++ Per Person

Ice Cream Sundae Bar
Vanilla, Chocolate, & Strawberry Ice Cream With Assorted Toppings | $12.00++ Per Person
Chef Required: $200.00++

Donuts About You
Assorted Gourmet Brioche Donuts
Flavors
Select Three
Key Lime, Chocolate, Tres Leches, Dulce De Leche, Strawberry-Champagne, Guava & Cream Cheese, Butterscotch-Caramel Popcorn, Cookies & Cream, Maple Bacon, Original Glazed Accompanied By “Clubhouse” Gelato | $16.00++ Per Person
Chef Required: $200.00++

Mini Dessert Display
Selection Of Five
Tarts: Fruit, Key Lime, Chocolate, Caramel, Lemon, Apple, Peanut Butter, Chocolate Pecan, Pumpkin, Tiramisu
Bars: Lemon, S’mores, Salted Caramel, Cookies & Cream, Chocolate Espresso, Peach Crumble, Brookie
Cookies: Chocolate Chip, Triple Chocolate, White Chocolate, Peanut Butter, Snickerdoodle, Funfetti, Oatmeal
Cupcakes: Carrot, Vanilla, Chocolate, Red Velvet, Coconut
Cream Puffs: Vanilla, Chocolate, Raspberry-Pistachio, Salted Caramel, Nutella, Lemon & Cream | $16.00++ Per Person

Mister Softee
Subject To Availability
Vanilla, Chocolate, Or Twist Ice Cream
Assorted Cones With Sprinkles, Assorted Toppings & Hard-Shell Dip
Ice Cream Sundaes, Ice Cream Sandwich
Milk Shakes & Malted Shakes
Philadelphia Water Ice
Soda Floats (Root Beer, Coke And Orange) Gelato & Banana Boats
$16.00++ Per Person

BEVERAGE SERVICE

One Bartender Per 50 Guests

YOUR PREMIUM BAR

Tito’s Handmade Vodka | Tanqueray | Bacardi Silver | Malibu Rum | Captain Morgan Spiced Rum | Crown Royal Old Forester | Jack Daniels
Espolon Tequila
Add $10.00++ Per Person For An Additional Hour Of Bar

TOP SHELF BAR

In Addition To Your Premium Bar
Grey Goose | Hendrick’s Gin | Woodford Reserve Bourbon | Woodford Rye | Macallan 12 | Casamigos
Add $12.00++ Per Person For Top Shelf


All Bars Include Imported & Domestic Beer & Assorted House Wines:

BOTTLED BEER

Corona | Floridian Hefeweizen | Heineken | Jai Alai | Michelob Ultra | Miller Lite | Stella Artois | Stella Artios Liberte (NA) | High Noon (Vodka Seltzer: Watermelon, Grapefruit, Pineapple) | Surfside (Iced Tea, Iced Tea/Lemonade, Peach)

WINE

Cabernet Sauvignon | Pinot Noir | Chardonnay | Pinot Grigio | Sauvignon Blanc | Prosecco

*This menu item can be cooked to order. Consuming raw or under cooked meat, fish or shellfish may increase your risk
of food-borne illness, especially if you have certain medical conditions.

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