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Stonebridge Country Club

Wedding Menu

COCKTAIL HOUR

Passed Hors D'Oeuvres

Choose of Eight

HOT HORS D'OEUVRES

GENERAL TAO’S CHICKEN SKEWERS
Crispy Chicken in a Sweet & Spicy Asian Sauce

MINIATURE CHEESEBURGER SLIDERS
With American Cheese, Ketchup & Pickle on a Bun

PETITE BLACK ANGUS BURGER
With Caramelized Onion

SEARED FILET MIGNON SATAY
With Thai Dipping Sauce

SMOKED CHICKEN QUESADILLAS
With Sour Cream and Salsa

INDIVIDUAL MAC & CHEESE BITES
With Cheddar Dipping Sauce

FRANKS EN CROUTE
With Spicy Mustard

SCALLOP S WRAPPED IN BACON**
With a Horseradish BBQ Sauce

MARYLAND CRAB CAKES**
With Spicy Rémoulade

MINIATURE BEEF WELLINGTON**
With Horseradish Cream

YUKON GOLD P OTATO
With Cheddar Cheese and Bacon

MINIATURE FRENCH DIP
On a Miniature Garlic Brioche Bun

MINI REUBENS
With Thousand Island Dressing

VEGETABLE TEMPURA
Peppers, Carrots & Broccoli with a Soy Dipping Sauce

SHRIMP SPRING ROLL**
Fresh Crab Meat & Shrimp in Fried Wonton

MINI GRILLED CHEESE
Served with a Miniature Cup of Tomato Soup

STEAMED DUMPLING
Served on an Asian Spoon with Ginger Scallion Sauce

DUCK WONTON
Duck, Bacon, Corn & Cream Cheese

FISH TACOS
Chipotle Aïoli and Mango Salsa

SPINACH AND ARTICHOKE
On a Crisp Wafer

PULLED PORK
With Pepper Jack Cheese & Coleslaw
BRAISED SHORT RIBS
Garlic Mashed Potatoes on an Asian Spoon

MINIATURE MARGHERITA PIZZA
Plum Tomato Sauce, Fresh Mozzarella & Basil

RASPBERRY BRIE EN CROUTE**
Fresh Raspberry & Brie Cheese in Phyllo Dough

NEW ZEALAND BABY LAMB CHOP S***
With Minted Dijon COCONUT FRIED SHRIMP**
With Sweet Chili Sauce

SESAME CHICKEN
Sweet Chili Sauce

MINI GRILLED CHEESE
With Smoked Bacon

LOBSTER QUESADILLA**
Lobster, American Cheese, Tomato & Cilantro

MINI CUBANO SANDWICH
Ham, Swiss Cheese, a Pickle Topped with a Garlic Aioli & Mustard

POACHED PEAR & BRIE TARTLET
In a Puff Pastry

STUFFED BABY PEPPERS
With Herb Cheese

COLD HORS D'OEUVRES

TOMATO AND BASIL BRUSCHETTA
On Garlic Toast

MANGO AND CHICKEN
In a Lettuce Wrap

SPICY TUNA WONTON
With Avocado

MARINATED SCALLOP CEVICHE**
On a Tasting Spoon

ASPARAGUS WRAPPED IN PROSCIUTTO
With Aged Balsamic

COLD SEARED TUNA
With Sushi Rice

SPICY TUNA
with Wasabi

VEGETABLE NAPOLEON
With Roasted Red Peppers, Portobello Mushroom & Boursin Cheese

PEPPERED BEEF ROULADE
With Herbed Goat Cheese

GRILLED & CHILLED SHRIMP**
With Mango Salsa

SHRIMP CEVICHE**
Cucumber, Pepper & Red Onion In a Sake Cup

SHRIMP COCKTAIL**
Presented in a Cocktail Sauce Shooter

TOMATO & FRESH MOZZARELLA BITES
Presented on a Bamboo Skewer with Basil Pesto

MINIATURE AMAGANSETT LOBSTER ROLLS**

WATERMELON FETA BITES

ANTIPASTO KEBABS

PROSCIUTTO WRAPPED MELON

COLD TABLE DISPLAY

Crudités with Ranch & Hummus Dip Pita Chips
Imported & Domestic Cheese Display
Fresh Mozzarella & Tomato Salad
Assorted Cured Meat Antipasto
Eggplant Companata, Marinated Artichokes, Olives, Roasted Red Peppers, Marinated Mushrooms
Chilled Orzo Salad
Fresh Seasonal Fruits and Berries

HOT COCKTAIL STATIONS

Choice of Two per 100 Guests

THAI STATION
Chicken Pad
Thai Peppered Beef
Thai Fried Rice

SPORTS BAR STATION
Potato Skins
Mozzarella Sticks
Boneless Buffalo Wings with Bleu Cheese & Celery Sticks
Onion Rings
French Fries with Cheese Sauce

MULBERRY STREET
Penne a la Vodka
Eggplant Rollatini
Sausage & Peppers
Tuscan Style Steak with Lemon Pepper Rosemary Marinade*
Garlic Bread Sticks

TASTE OF THE CARIBBEAN
SELECT 1
Jamaican Spicy Beef, Chicken, Vegetable Patties
Jerk Marinated Chicken
Coconut Rice
Crispy Fried Plantains

STEAK HOUSE CARVERY
SELECT 1
Grilled Sirloin*
Grilled Flank Steak*
Bone-In Ribeye Steak***
With Creamed Spinach, Whipped Potatoes, Crispy Onions and Peter Lugar Steak Sauce

MACARONI & CHEESE STATION
SELECT 3
Smoked Gouda & Pancetta
Jalapeño Bacon and Cheddar
Lobster Truffle**
Cheddar Cheese & Seasoned Bread Crumbs
Buffalo Chicken

ORIENT EXPRESS
Sweet & Sour Chicken
Vegetable Fried Rice
Beef & Broccoli
Spring Rolls with Duck Sauce
Crispy Noodles & Fortune Cookies
Served in To-Go Containers with Chop Sticks

DUMPLING STATION
Fried Pork & Chicken Dumplings
Steamed Vegetable & Shrimp Dumplings
With Dipping Sauce

BOURBON STREET CAFE
SELECT 1
Pan Seared Blackened Filet of Catfish
Pan Seared Blackened Filet of Salmon

SELECT 1
Chicken Gumbo with Creole Rice
Shrimp Creole
Crawfish Etouffe
Jambalaya
Accompanied By: Jalapeño Cheddar Muffins, Sweet Potato Fries & Spicy Rémoulade

SHIP WRECKED SEAFOOD BAR
SELECT 3
Fried Calamari with Marinara
Baked Clams
Mussels Meuniere
Clams Casino
Clam & Mussel Fra Diavolo
Seafood Scampi

SOUTHERN STATION
Fried Chicken & Waffles
Mac n Cheese
SELECT 2
Pulled Pork
Barbequed Brisket
Pulled Chicken
Accompanied By: Sweet Potato Fries, Corn Bread & Traditional Coleslaw

MEATBALL TASTING STATION
Black Angus Meatballs Served with Marinara Sauce
Herbed Chicken Meatballs Served with Basil Cream Sauce
Italian Style Meatballs Served with Mushroom Gravy

MASHED P OTATO BAR
Yukon Mashed Potato
Maple Infused Sweet Potato
Assorted Toppings: Cheddar Cheese, Marshmallows, Steamed Broccoli,
Sautéed Mushrooms, Warm Bacon, Sour Cream, Chives & Crispy Fried Onions Served in Martini Glasses

MEDITERRANEAN STATION
Tomato, Cucumber & Feta Cheese Salad
Spinach Pie & Falafel
SELECT 2
Beef Stew, Pork Souvlaki, Chicken Souvlaki
Lamb with a Touch of Herbs & Spices
Served with: Pita Bread & Tzatziki Sauce

THE TRATTORIA
SELECT 2
Penne with Grilled Chicken, Arugula, Tomato & Fresh Mozzarella
Farfalle with Sweet Sausage, Garlic Broth & Broccoli
Penne Ala Vodka
Cavatappi in a Pesto Sauce with Chicken Sausage
Cavatappi Primavera Rigatoni Bolognese
Served With: Fresh Baked Italian Bread

SOUTH OF THE BORDER
SELECT 2
Ground Beef
Shredded Chicken
Battered & Seasoned Flaky Fish
Served with: Fresh Salsa, Guacamole, Sour Cream, Chipotle Aïoli,
Cheddar Cheese, Lettuce & Tomato Presented with Soft Flour and Crispy Tortillas

CARVING STATION
SELECT 2
Roasted Honey Ham
Whole Turkey Breast with Cranberry Compote & Gravy
Roasted Apple Pork Loin* with Fruit Sauce
Barbequed Brisket of Beef
NY Deli Style Corned Beef Served with Rye Bread
Pastrami with Rye Bread & Spicy Mustard
Grilled Marinated Flank Steak* with a Mushroom Bordelaise Sauce, Served with Garlic Bread
Cuban Pernil Served with an Apple Bourbon Sauce
Grilled Flat Iron Steak* Served with Chimichurri

FIRST COURSE

SELECT ONE

TUSCAN BISTRO
Tri-Colored Greens, Yellow Tomatoes, Avocados, Roasted Peppers over Grilled Ciabatta Bread with Herb Crusted Goat Cheese

STONEBRIDGE HARVEST
Grilled Chicken, Grapes, Celery, Apples, Golden Raisins & Walnuts over Mixed Greens with a Red Wine Garlic Vinaigrette

GEORGIA HOUSE SALAD
Sliced Granny Smith Apple, Cherry Tomatoes, Candied Walnuts & Gorgonzola Cheese Raspberry Dressing

CAPRESE SALAD
Sliced Mozzarella & Sliced Tomatoes with Infused Oils with Petit Baby Lettuce

BURRATA SALAD
Heirloom Tomatoes, Mixed Greens, Burrata, Arugula & Pistachios, Topped with Balsamic Pearls

COUNTRY CLUB WEDGE SALAD
Applewood Smoked Bacon, Red Onions, Plum Tomatoes, Crumbled Bleu Cheese Accompanied with Roasted Garlic Vinaigrette

ROASTED PEAR SALAD
Mixed Greens, Roasted Pears, Candied Pecans & Goat Cheese, Cherry Tomatoes with White Balsamic Dressing Vinaigrette

GRILLED VEGETABLE TOWER
Portobello Mushroom, Roasted Red Pepper, Zucchini, Eggplant & Squash, Over Mixed Greens Drizzled with a Balsamic Vinaigrette

ENTREES

SELECT THREE

GRILLED FILET MIGNON*

SLICED FILET MIGNON*
With a Brandy Peppercorn Sauce

NEW YORK STRIP STEAK*
With 1890 Steak Sauce

CHIANTI BRAISED SHORT RIB

ASIAN MARINATED SKIRT STEAK*

DOUBLE CUT LAMB CHOPS

SEARED LONG ISLAND DUCK BREAST*
With Apricot Glaze

ROASTED FREE-RANGE CHICKEN
Basted with Lemon & Rosemary P ORCINI-CRUSTED CHICKEN With Truffle Sauce

ROAST PORK CHOP*
With Caramelized Apple

GRILLED SWORDFISH STEAK
With Citrus Butter

PAN SEARED FILET OF SALMON
With a Ginger Teriyaki Glaze

HERB CRUSTED BRANZINO
With Marinated Tomatoes

ALMOND CRUSTED COD CHAMPAGNE BEURRE BLANC

HORSERADISH CRUSTED SALMON
With a Lemon Sauce

MISO GLAZED ATLANTIC SALMON

MACADAMIA CRUSTED MAHI MAHI

With Pineapple Salsa
VEGETARIAN ENTREE
Available Upon Request

All Dinners are Accompanied with Chef ’s Potato, Fresh Medley of Garden Vegetables, Warmed Rolls and Butter.
Our Chef Will Advise you on Seasonal Availability of Farm-Fresh Products & Accommodate your Special Requests

DESSERTS

TABLE SIDE COFFEE SERVICE
Freshly Brewed Columbian Coffee, Decaf Columbian Coffee, Lipton & Herbal Teas, Espresso, Cappuccinos & Lattes

WEDDING CAKE
We Will Supply a Custom- Designed Four-Tiered Wedding Cake

INCLUDED IN YOUR PACKAGE

Unlimited Premium-Brand Liquors
Maître’D & Captain - Will See to it That Every Detail of your Special Day is Perfect
Bridal & Groom Suite With Bridal Attendant
Choice of Linen Colors
Votive Candles for your Tables
Directional Maps
Place Cards
Menu Cards
Stonebridge Country Club Team - To Help you Plan the Big Day!

ENHANCEMENTS

CEREMONY
$1,450 inside or outside

BRIDAL SUITES
Includes 2 Hours Prior at No Charge
Each Additional Hour $150 per Hour

AFTER PARTY
$2,500 Includes Open Bar & Midnight Snack Station
Grilled Cheese with a Shot Glass of Tomato Soup
Tiny Assorted Pizzas
Pigs-in-a-Blanket
Mini Sliders

VALET PARKING
$175 per attendant
Minimum of 3 Valet Attendants Per 100 Guests

LED LIGHTS
$750

WHITE SOFA
$100 per set

CUSTOM ICE SCULPTURE
MP

Dessert Stations

$5 PER STATION

COBBLER STATION
Apple Cobbler, Blueberry Cobbler & Banana Bread Pudding With Vanilla Ice Cream

BELGIUM WAFFLE STATION
With Guest’s Choice of Toppings Strawberries, Blueberries, Bananas, Chocolate Chips, Chocolate Sauce, Warm Maple Syrup & Vanilla Ice Cream

CHOCOLATE FONDUE STATION
Milk Chocolate, Strawberries, Bananas, Pretzel Rods, Graham Crackers and Marshmallows

ICE CREAM SUNDAE BAR
Your Choice of (2) Flavors with Assorted Toppings

CHEESECAKE MARTINI STATION
Regular & Marble Cheesecake
With Assorted Toppings: Caramelized Apples, Blueberries, Chocolate Chips, Graham Cracker, Caramel Sauce, Chocolate Sauce & Whipped Cream Presented in a Martini Glass

DESSERT GARDEN
Chocolate Chip Cookies, Chocolate Dipped Oreos, Chocolate Dipped Strawberries, Cake Pops, Cheesecake Pops, Fruit Kebobs

PASSED DESSERTS

$8 SELECT FIVE

POWDERED SUGAR BEIGNETS
With a Chocolate Dipping Sauce

MOUSSE SHOTS
Chocolate, Vanilla & Raspberry with Whipped Cream

FRESH FRUIT SKEWERS
Honey Dew, Cantaloupe, Strawberries & Grapes

MINIATURE ASSORTED ICE CREAM CONES

DARK & WHITE CHOCOLATE DIPPED STRAWBERRIES

MINIATURE SORBET CONES

STRAWBERRY SHORT CAKE
on Miniature Spoons

CINNAMON CHURROS
With a Caramel Dipping Sauce

MINIATURE LEMON SQUARES

MARSHMALLOW POPS

RICE KRISPY TREAT POPS

DEEP FRIED OREOS

HAND DIPPED CHOCOLATE BROWNIE POPS

CHOCOLATE CHIP COOKIE LOLLIPOPS

CHEESECAKE LOLLIPOPS

TIRAMISU SHOOTERS

MINIATURE MILK SHAKE SHOTS


MARTINI STATION COCKTAIL HOUR $6
Our Bartender will mix up the best martinis from classic to cutting edge, including Traditional, Cosmopolitan, Watermelon, Apple & Chocolate

MARGARITA BAR $7
Traditional, Pomegranate & Peach Margaritas

MOJITO BAR $7
Pomegranate, Blueberry, Mint Mojitos

FULL VIENNESE TABLE $18
Assortment of Delectable Cakes, Fresh Fruit, Pastries, Gourmet Cookies, Chocolate-Dipped Fruit & International Coffee & Cordial Bar

DECADENT DESSERT $8
Brownies, Chocolate Chip Cookies, Ice Cream Sandwiches, Chocolate Mousse Shooters, Cheesecake Martinis

INTERNATIONAL COFFEE & CORDIAL BAR $6
Fine Liqueurs with Espresso & Other International Coffees, Mini-French & Italian Pastries & Fancy Cookies for Each of your Guests’ Tables

SUSHI STATIONS
STATION $19 PASSED $11
Traditional Sushi Station including: Nigiri & Spicy Tuna & Handmade Rolls, Plus an Assortment of Vegetarian Ingredients Presented with Marinated Soy Sauce, Ginger & Wasabi

ICED VODKA & CAVIAR BAR
MARKET PRICE
American Sturgeon Black, Red & Golden Caviar Garnished with Egg Yolk & White, Sour Cream, Red Onion Toast Points, Potato Pancakes Warmed in Hot Skillet Flavors of Fruit Infused Vodkas Served from Frozen Apothecaries

RAW BAR $12
Little-Neck Clam & Oyster Bar with Shuckers Opened to Order Baby Tabasco, Lemon & Cocktail Sauce

EAST END SEAFOOD BAR $19
Jumbo Shrimp, Clams* and Oysters* Opened to Order by Professional Shuckers, Mignonette, Baby Tabasco and Cocktail Sauce

COLD SEAFOOD BAR $29
Cold Cracked Lobster, Jumbo Shrimp, Clams & Oysters on the Half Shell*, Opened to Order Served with a Trio of Sauces: Mignonette & Cocktail

FRESH MOZZARELLA STATION $15
Fresh Mozzarella, Smoked Mozzarella, Dry Aged Mozzarella, Ricotta Salata, Fresh Ricotta, Fresh Burrata, Marinated Bocconcini, Tomatoes & Basil served with Italian Bread

TO GO STATIONS

SHAKES & FRIES $5
Vanilla & Chocolate Shakes served with French Fries

BREAKFAST TO GO $7
Mini Egg & Cheese Biscuits, Mini Egg, Cheese & Bacon or Sausage Biscuits French Toast Sticks with Maple Syrup

LATE NIGHT MUNCHIES $7
French Fries with Cheese Sauce Nachos with Chili & Cheese Mozzarella Sticks with Marinara Served in a Plastic To Go Tray

DONUT SHOPPE $8
Gourmet Donuts

NY GRAB & GO $6
Bagels, Cream Cheese & Coffee

HOT PRETZEL $6
Pretzels with Mustard, Churros & Hot Cocoa

FRESH MOZZARELLA TO GO $20
Fresh Sandwiches Choice of Chicken Cutlets, Fresh Mozzarella & Balsamic Glaze | Mozzarella, Tomato, Basil & Olive Oil | Prosciutto with Mozzarella, Olive Oil & Balsamic Glaze

WHITE CASTLE WALK UP $7
White Castle Burgers with French Fries & Onion Rings

PIZZA $6
Personal Slices of Regular & Pepperoni

STONEBRIDGE CUSTOM ICE CREAM $8
Any Three Flavors


Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.

Before placing your order, please inform your server if a person in your party has a food allergy.

*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

**Indicates Additional Charge.

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© 2023 Lessing's Hospitality Group. All rights reserved.

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