Choose of Eight
HOT HORS D'OEUVRES
GENERAL TAO’S CHICKEN SKEWERS Crispy Chicken in a Sweet & Spicy Asian Sauce
MINIATURE CHEESEBURGER SLIDERS With American Cheese, Ketchup & Pickle on a Bun
PETITE BLACK ANGUS BURGER With Caramelized Onion
SEARED FILET MIGNON SATAY With Thai Dipping Sauce
SMOKED CHICKEN QUESADILLAS With Sour Cream and Salsa
INDIVIDUAL MAC & CHEESE BITES With Cheddar Dipping Sauce
FRANKS EN CROUTE With Spicy Mustard
SCALLOPS WRAPPED IN BACON With a Horseradish BBQ Sauce
MARYLAND CRAB CAKES With Spicy Rémoulade
MINIATURE BEEF WELLINGTON With Horseradish Cream
YUKON GOLD POTATO With Cheddar Cheese and Bacon
MINIATURE FRENCH DIP On a Miniature Garlic Brioche Bun
MINI REUBENS With Thousand Island Dressing
VEGETABLE TEMPURA Peppers, Carrots & Broccoli with a Soy Dipping Sauce
SHRIMP SPRING ROLL** Fresh Crab Meat & Shrimp in Fried Wonton
MINI GRILLED CHEESE Served with a Miniature Cup of Tomato Soup
STEAMED DUMPLING Served on an Asian Spoon with Ginger Scallion Sauce
DUCK WONTON Duck, Bacon, Corn & Cream Cheese
FISH TACOS Chipotle Aïoli and Mango Salsa
SPINACH AND ARTICHOKE On a Crisp Wafer
PULLED PORK With Pepper Jack Cheese & Coleslaw
BRAISED SHORT RIBS Garlic Mashed Potatoes on an Asian Spoon
MINIATURE MARGHERITA PIZZA Plum Tomato Sauce, Fresh Mozzarella & Basil
RASPBERRY ALMOND BRIE EN CROUTE Fresh Raspberry & Brie Cheese in Phyllo Dough
NEW ZEALAND BABY LAMB CHOPS* **
With Minted Dijon
COCONUT FRIED SHRIMP With Sweet Chili Sauce
SESAME CHICKEN Sweet Chili Sauce
MINI GRILLED CHEESE With Smoked Bacon
LOBSTER QUESADILLA**
Lobster, American Cheese, Tomato & Cilantro
MINI CUBANO SANDWICH Ham, Swiss Cheese, a Pickle Topped with a Garlic Aïoli & Mustard
POACHED PEAR & BRIE TARTLET In a Puff Pastry
STUFFED BABY PEPPERS With Herb Cheese
COLD HORS D'OEUVRES
TOMATO AND BASIL BRUSCHETTA On Garlic Toast
MANGO AND CHICKEN In a Lettuce Wrap
SPICY TUNA WONTON With Avocado
MARINATED SCALLOP CEVICHE On a Tasting Spoon
ASPARAGUS WRAPPED IN PROSCIUTTO With Aged Balsamic
COLD SEARED TUNA With Sushi Rice
SPICY TUNA with Wasabi
VEGETABLE NAPOLEON With Roasted Red Peppers, Portobello Mushroom & Boursin Cheese
GRILLED & CHILLED SHRIMP **
With Mango Salsa SHRIMP CEVICHE Cucumber, Pepper & Red Onion n a Sake Cup
SHRIMP COCKTAIL ** Presented in a Cocktail Sauce Shooter
TOMATO & FRESH MOZZARELLA BITES Presented on a Bamboo Skewer with Basil Pesto
MINIATURE AMAGANSETT LOBSTER ROLLS **
WATERMELON FETA BITES
ANTIPASTO KEBABS
PROSCIUTTO WRAPPED MELON
Crudités with Ranch & Hummus Dip Pita Chips Imported & Domestic Cheese Display Fresh Mozzarella & Tomato Salad Assorted Cured Meat Antipasto Eggplant Companata, Marinated Artichokes, Olives, Roasted Red Peppers, Marinated Mushrooms Chilled Orzo Salad Fresh Seasonal Fruits and Berries
Choice of Two per 100 Guests
THAI STATION Chicken Pad Thai Peppered Beef Thai Fried Rice
SPORTS BAR STATION Potato Skins Mozzarella Sticks Boneless Buffalo Wings with Bleu Cheese & Celery Sticks Onion Rings French Fries with Cheese Sauce
MULBERRY STREET Penne a la Vodka Eggplant Rollatini Sausage & Peppers Tuscan Style Steak with Lemon Pepper Rosemary Marinade* Garlic Bread Sticks
TASTE OF THE CARIBBEAN SELECT 1 Jamaican Spicy Beef Patty Chicken Patty Vegetable Patty Jerk Marinated Chicken SERVED WITH Coconut Rice Crispy Fried Plantains
STEAK HOUSE CARVERY SELECT 1 Grilled Sirloin* Grilled Flank Steak* Bone-In Ribeye Steak* ** With Creamed Spinach, Whipped Potatoes, Crispy Onions and Peter Lugar Steak Sauce
MACARONI & CHEESE STATION SELECT 3 Smoked Gouda & Pancetta Jalapeño Bacon and Cheddar Lobster Truffle** Cheddar Cheese & Seasoned Bread Crumbs Buffalo Chicken Roasted Vegetables & Gruyère
ORIENT EXPRESS Sweet & Sour Chicken Vegetable Fried Rice Beef & Broccoli Spring Rolls with Duck Sauce Crispy Noodles & Fortune Cookies Served in To-Go Containers with Chop Sticks
DUMPLING STATION Fried Pork & Chicken Dumplings Steamed Vegetable & Shrimp Dumplings With Dipping Sauce
BOURBON STREET CAFE SELECT 1 Pan Seared Blackened Filet of Catfish Pan Seared Blackened Filet of Salmon SELECT 1 Chicken Gumbo with Creole Rice Shrimp Creole Crawfish Etouffe Jambalaya Accompanied By : Jalapeño Cheddar Muffins, Sweet Potato Fries & Spicy Rémoulade
SHIP WRECKED SEAFOOD BAR SELECT 3 Fried Calamari with Marinara Baked Clams Mussels Meuniere Clams Casino Clam & Mussel Fra Diavolo Seafood Scampi
SOUTHERN STATION Fried Chicken & Waffles Mac n Cheese SELECT 1 Pulled Pork Barbequed Brisket Pulled Chicken Accompanied By: Sweet Potato Fries, Corn Bread, & Traditional Coleslaw
MEATBALL TASTING STATION Black Angus Meatballs Served with Marinara Sauce Herbed Chicken Meatballs Served with Basil Cream Sauce Italian Style Meatballs Served with Mushroom Gravy
MASHED POTATO BAR Yukon Mashed Potato Maple Infused Sweet Potato Assorted Toppings: Cheddar Cheese, Marshmallows, Steamed Broccoli, Sautéed Mushrooms, Warm Bacon, Sour Cream, Chives & Crispy Fried Onions Served in Martini Glasses
MEDITERRANEAN STATION Tomato, Cucumber & Feta Cheese Salad Spinach Pie & Falafel SELECT 2 Beef Stew, Pork Souvlaki, Chicken Souvlaki Lamb with a Touch of Herbs & Spices Served with: Pita Bread & Tzatziki Sauce
THE TRATTORIA SELECT 2 Penne with Grilled Chicken, Arugula, Tomato & Fresh Mozzarella Farfalle with Sweet Sausage, Garlic Broth & Broccoli Penne Ala Vodka Cavatappi in a Pesto Sauce with Chicken Sausage Cavatappi Primavera Rigatoni Bolognese Served With : Fresh Baked Italian Bread
SOUTH OF THE BORDER SELECT 2 Ground Beef Shredded Chicken Battered & Seasoned Flaky Fish Served with: Fresh Salsa, Guacamole, Sour Cream, Chipotle Aïoli, Cheddar Cheese, Lettuce & Tomato Presented with Soft Flour and Crispy Tortillas
CARVING STATION SELECT 2 Roasted Honey Ham Whole Turkey Breast with Cranberry Compote & Gravy Roasted Apple Pork Loin* with Fruit Sauce Barbequed Brisket of Beef NY Deli Style Corned Beef Served with Rye Bread Pastrami with Rye Bread & Spicy Mustard Grilled Marinated Flank Steak* with a Mushroom Bordelaise Sauce, Served with Garlic Bread Cuban Pernil Served with Chimichurri
Grilled Flat Iron Steak* Served with Chimichurri
SELECT ONE
TUSCAN BISTRO Tri-Colored Greens, Yellow Tomatoes, Avocados, Roasted Peppers over Grilled Ciabatta Bread with Herb Crusted Goat Cheese
STONEBRIDGE HARVEST Grilled Chicken, Grapes, Celery, Apples, Golden Raisins & Walnuts over Mixed Greens with a Red Wine Garlic Vinaigrette
GEORGIA HOUSE SALAD Sliced Granny Smith Apple, Cherry Tomatoes, Candied Walnuts & Gorgonzola Cheese Raspberry Dressing
CAPRESE SALAD Sliced Mozzarella & Sliced Tomatoes with Infused Oils with Petit Baby Lettuce
BURRATA SALAD Heirloom Tomatoes, Mixed Greens, Burrata, Arugula & Pistachios, Topped with Balsamic Pearls
COUNTRY CLUB WEDGE SALAD Applewood Smoked Bacon, Red Onions, Plum Tomatoes, Crumbled Bleu Cheese Accompanied with Roasted Garlic Vinaigrette
ROASTED PEAR SALAD Mixed Greens, Roasted Pears, Candied Pecans & Goat Cheese, Cherry Tomatoes with White Balsamic Dressing Vinaigrette
GRILLED VEGETABLE TOWER Portobello Mushroom, Roasted Red Pepper, Zucchini, Eggplant & Squash, Over Mixed Greens Drizzled with a Balsamic Vinaigrette
SELECT THREE
GRILLED FILET MIGNON*
SLICED FILET MIGNON* With a Brandy Peppercorn Sauce
NEW YORK STRIP STEAK* With 1890 Steak Sauce
CHIANTI BRAISED SHORT RIB
ASIAN MARINATED SKIRT STEAK*
DOUBLE CUT LAMB CHOPS
SEARED LONG ISLAND DUCK BREAST* With Apricot Glaze
ROASTED FREE-RANGE CHICKEN Basted with Lemon & Rosemary
PORCINI-CRUSTED CHICKEN With Truffle Sauce
ROAST PORK CHOP* With Caramelized Apple
GRILLED SWORDFISH STEAK With Citrus Butter
PAN SEARED FILET OF SALMON With a Ginger Teriyaki Glaze
HERB CRUSTED BRANZINO With Marinated Tomatoes
ALMOND CRUSTED COD CHAMPAGNE BEURRE BLANC
HORSERADISH CRUSTED SALMON With a Lemon Sauce
MISO GLAZED ATLANTIC SALMON
MACADAMIA CRUSTED MAHI MAHI With Pineapple Salsa
VEGETARIAN ENTREE Available Upon Request
All Dinners are Accompanied with Chef ’s Potato, Fresh Medley of Garden Vegetables, Warmed Rolls and Butter. Our Chef Will Advise you on Seasonal Availability of Farm-Fresh Products & Accommodate your Special Requests
TABLE SIDE COFFEE SERVICE Freshly Brewed Columbian Coffee, Decaf Columbian Coffee, Lipton & Herbal Teas, Espresso, Cappuccinos & Lattes
WEDDING CAKE We Will Supply a Custom- Designed Four-Tiered Wedding Cake
Unlimited Premium-Brand Liquors Maître’D & Captain - Will See to it That Every Detail of your Special Day is Perfect Bridal & Groom Suite With Bridal Attendant Choice of Linen Colors Votive Candles for your Tables Directional Maps Place Cards Menu Cards Stonebridge Country Club Team - To Help you Plan the Big Day!
CEREMONY $1,450 INDOORS OR OUTDOORS
BRIDAL SUITES Includes 2 Hours Prior at No Charge Each Additional Hour $150 Per Hour
AFTER PARTY $2,500 Includes Open Bar & Midnight Snack Station Grilled Cheese with a Shot Glass of Tomato Soup Tiny Assorted Pizzas Pigs-in-a-Blanket Mini Sliders
VALET PARKING $175 PER ATTENDANT Minimum of 3 Valet Attendants Per 100 Guests
LED LIGHTS $750
CUSTOM ICE SCULPTURE MARKET PRICE
SUSHI STATION $19 PASSED $11 Traditional Sushi Station including: Nigiri & Spicy Tuna & Handmade Rolls, Plus an Assortment of Vegetarian Ingredients Presented with Marinated Soy Sauce, Ginger & Wasabi
ICED VODKA & CAVIAR BAR MARKET PRICE American Sturgeon Black, Red & Golden Caviar Garnished with Egg Yolk & White, Sour Cream, Red Onion Toast Points, Potato Pancakes Warmed in Hot Skillet Flavors of Fruit Infused Vodkas Served from Frozen Apothecaries
RAW BAR MP Little-Neck Clam & Oyster Bar with Shuckers Opened to Order Baby Tabasco, Lemon & Cocktail Sauce
EAST END SEAFOOD BAR MP Jumbo Shrimp, Clams* and Oysters* Opened to Order by Professional Shuckers, Mignonette, Baby Tabasco and Cocktail Sauce
COLD SEAFOOD BAR MP Cold Cracked Lobster, Jumbo Shrimp, Clams & Oysters on the Half Shell*, Opened to Order Served with a Trio of Sauces: Mignonette & Cocktail
FRESH MOZZARELLA STATION $15 Fresh Mozzarella, Smoked Mozzarella, Dry Aged Mozzarella, Ricotta Salata, Fresh Ricotta, Fresh Burrata, Marinated Bocconcini, Tomatoes & Basil served with Italian Bread
$5 PER PERSON PER STATION
COBBLER STATION Apple Cobbler, Blueberry Cobbler & Banana Bread Pudding With Vanilla Ice Cream
BELGIUM WAFFLE STATION With Guest’s Choice of Toppings Strawberries, Blueberries, Bananas, Chocolate Chips, Chocolate Sauce, Warm Maple Syrup & Vanilla Ice Cream
CHOCOLATE FONDUE STATION Milk Chocolate, Strawberries, Bananas, Pretzel Rods, Graham Crackers and Marshmallows
ICE CREAM SUNDAE BAR Your Choice of (2) Flavors with Assorted Toppings
CHEESECAKE MARTINI STATION Regular & Marble Cheesecake. With Assorted Toppings: Caramelized Apples, Blueberries, Chocolate Chips, Graham Cracker, Caramel Sauce, Chocolate Sauce & Whipped Cream Presented in a Martini Glass
DESSERT GARDEN Chocolate Chip Cookies, Chocolate Dipped Oreos, Chocolate Dipped Strawberries, Cake Pops, Cheesecake Pops, Fruit Kebobs
PASSED DESSERTS
$8 SELECT FIVE
POWDERED SUGAR BEIGNETS With a Chocolate Dipping Sauce
MOUSSE SHOTS Chocolate, Vanilla & Raspberry with Whipped Cream
FRESH FRUIT SKEWERS Honey Dew, Cantaloupe, Strawberries & Grapes
MINIATURE ASSORTED ICE CREAM CONES
DARK & WHITE CHOCOLATE DIPPED STRAWBERRIES
MINIATURE SORBET CONES
STRAWBERRY SHORT CAKE on Miniature Spoons
CINNAMON CHURROS With a Caramel Dipping Sauce
MINIATURE LEMON SQUARES
MARSHMALLOW POPS
RICE KRISTY TREAT POPS
DEEP FRIED OREOS
HAND DIPPED CHOCOLATE BROWNIE POPS
CHOCOLATE CHIP COOKIE LOLLIPOPS
CHEESECAKE LOLLIPOPS
TIRAMISU SHOOTERS
MINIATURE MILK SHAKE SHOTS
MARTINI STATION COCKTAIL HOUR $6 Our Bartender will mix up the best martinis from classic to cutting edge, including Traditional, Cosmopolitan, Watermelon, Apple & Chocolate
MARGARITA BAR $7 Traditional, Pomegranate & Peach Margaritas
MOJITO BAR $7 Pomegranate, Blueberry, Mint Mojitos
FULL VIENNESE TABLE $18 Assortment of Delectable Cakes, Fresh Fruit, Pastries, Gourmet Cookies, Chocolate-Dipped Fruit & International Coffee & Cordial Bar
SHAKES & FRIES $5 Vanilla & Chocolate Shakes served with French Fries
BREAKFAST TO GO $7 Mini Egg & Cheese Biscuits, Mini Egg, Cheese & Bacon or Sausage Biscuits French Toast Sticks with Maple Syrup
LATE NIGHT MUNCHIES $7 French Fries with Cheese Sauce Nachos with Chili & Cheese Mozzarella Sticks with Marinara Served in a Plastic To Go Tray
DONUT SHOPPE $8 Gourmet Donuts
NY GRAB & GO $6 Bagels, Cream Cheese & Coffee
HOT PRETZEL $6 Pretzels with Mustard, Churros & Hot Cocoa
FRESH MOZZARELLA TO GO $20 Fresh Sandwiches Choice of Chicken Cutlets, Fresh Mozzarella & Balsamic Glaze Mozzarella, Tomato, Basil & Olive Oil Prosciutto with Mozzarella, Olive Oil & Balsamic Glaze
WHITE CASTLE WALK UP $7 White Castle Burgers with French Fries & Onion Rings
PIZZA $6 Personal Slices of Regular & Pepperoni
STONEBRIDGE CUSTOM ICE CREAM $8 Any Three Flavors
Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
**Indicates Additional Charge.
© 2023 Lessing's Hospitality Group. All rights reserved.