May We Suggest Our Most Popular Additions Available to Enhance Your Wedding Reception or Event
Hamptons Raw Bar* Fresh Clams and Oysters Shucked to order by Attendant; Accompanied by Chilled Jumbo Shrimp and Bay Scallop Ceviche. Served with Lemons, Cocktail Sauce, and Mignonette Sauce.
Sushi Station* Yellow Fin Tuna, Spicy Tuna, California Roll, Dragon Roll, Salmon Sashimi, Tuna Sashimi, Smoked Eel, Octopus Roll and a “Create Your Own” option; Served along with Cucumber and Crab Salad. With Fresh Ginger, Soy Sauce and Wasabi.
Shrimp Boat Jumbo Shrimp Cocktail served on Shaved Ice Inside of Two Boats. Decorated with Nautical-Themed Props; Served with Lemons and Fresh Cocktail Sauce made with Locally Harvested Horseradish.
Lobster Lover’s Station Hot Buttered Lobster Rolls, Cold Lobster Skewers, Lobster Mac + Cheese, Lobster BLT Sliders, and Maine Lobster Chowder.
New York Deli Station American Hero, Italian Hero, Reubens on Rye, Accompanied by Local Pickles, Cole Slaw, Macaroni Salad, and Pasta Salad.
Stir Fry Wok Station Asian Vegetables of Baby Corn, Oyster Mushrooms, Scallions, Bok Choy, Water Chestnuts, Broccoli, Snap Peas, Bean Sprouts and Ginger Quickly Stir Fried with Beef, Chicken, or Shrimp and Served with Fried Rice. Soy sauce, Chinese Mustard, and Duck Sauce.
Mediterranean Station Chicken and Lamb Souvlaki, Accompanied by Tomato, Cucumber and Feta Salad, Spinach Pie, Warm Pita Bread, and Tzatziki.
Mac & Cheese Bar Creamy Cheddar Elbow Macaroni and Alfredo Fusilli Pasta, Served with Chicken Bites, Bacon, Ham, Baby Peas, Onions, Sauteed Broccoli, and Tomatoes.
Pizza Bistro Station Assorted Local Pizza Served Alongside Crushed Red Pepper, Parmesan Cheese, and Pepperoncini.
Irish Pub Station Mini Reuben Sandwiches with Sauerkraut, Fish and Chips, and Hot Pretzels with Beer Stout Cheese Dip.
Mashed Potato Martini Bar Garlic Infused Mashed Potatoes and Mashed Sweet Potatoes Presented in Martini Glasses. Made to Order with a Variety of Toppings to Include Bacon Bits, Sour Cream, Chopped Chives, Sriracha, Shredded Cheddar Cheese and Caramelized Onions.
Southwest Fajita Station Grilled Chicken Breast and Pan Seared Flank Steak* Wrapped in Warm Flour Tortillas. Served with Cilantro, Roasted Chiles, Bermuda Onion and Adobo Spices. Finished with Sour Cream, Guacamole, Pico De Gallo and Hand Cut Corn Chips.
Cantina Taco Bar Spicy Chicken and Seasoned Ground Beef with Crunchy Corn Shells and Soft Flour Tortillas. Accompanied by Fresh Guacamole, Pico De Gallo, Cheddar Cheese, and Sour Cream.
All-American Station Hot Dogs and Jumbo Pretzels, Accompanied with Popcorn and Peanuts.
Roadhouse Grill Pulled Pork, Cornbread, Miniature Reubens, Chicken Pot Pie, Mac + Cheese, Loaded Potato Skins, and Mini Grilled Cheese.
Grand Viennese Featuring Italian Pastries, Fresh Fruit Display, Assorted Specialty Cakes, Italian Butter Cookies, Chocolate Fountain, Make Your Own Sundae Station, Homemade Tiramisu, Tortes and Tarts, Cordials, International Coffees, Espresso, Cognacs, Brandy, Single Malt and Port Wines.
Vintage Ice Cream Bicycle Vintage Bicycle with Freezer and Umbrella Serving Nostalgic Ice Cream Treats Including Strawberry Shortcake Bars, Toasted Almond Bars, Chocolate Eclair Bars, Fudgesicles, and Ice Cream Sandwiches.
Chocolate Fountain Chocolate Waterfall with Fresh Strawberries, Bananas, Pineapple, Rice Krispies, Vanilla Wafers, and Pretzel Rods.
North Fork Pie Bar Selection of 3 Local Pies Served with Ice Cream, Whipped Cream, and Fresh Fruit. Choices of pies are: Rhubarb, Blueberry, Cherry, Peach, Apple, Raspberry.
S’mores Station Tabletop S’mores Station with Graham Crackers, Marshmallows, and Chocolate.
Passed Desserts Mini Cheesecakes with Raspberry Coulis, Mini Whoopie Pies, Tiny Ice Cream Cones, S’mores Bites, and Mini Key Lime Pies.
Donut Wall Assorted Frosted, Glazed, and Cake Donuts, Accompanied by Tableside Jelly and Boston Cream Donuts.
North Fork Farmstand Dessert Bar Apple Cider Donuts, Pecan Bites, Apple Streusel Squares, Pumpkin Pie, Local Grape Pie, Accompanied by Pumpkin Beer (In Season) and Hot Apple Cider.
Guest To-Go Bags (Choose One) Hot Chocolate and Chocolate Chip Cookie Bagel and Cream Cheese and Coffee Bacon, Egg and Cheese Muffin with Orange Juice Donut and Coffee Hot Pretzel and Lemonade
Wine Bottle Favors (A Couple’s Favorite! Very Unique!) Our Private Label 375ml Long Island Chardonnay and Merlot Includes Custom Photo Label with Names and Wedding Date.
Overtime (Must be decided no later than 2 weeks prior to event) Includes Extended Time, Staff, and Bar Service.
Champagne Wall Boxwood Greenery Wall Holds 80 Champagne Glasses.
Lawn Games Rustic Cornhole and Wine Barrel KanJam to Entertain Your Guests.
Shuttle Service 55-Passenger Coach Bus Transports Your Guests With 8-Hour Continuous Service to Local Hotels (In Partnership with Mark Of Elegance Limousine Service).
Prices are subject to a 22% administrative fee and NYS sales tax. The administrative fee is used to offset the administration of the event. The fee is not a gratuity and will not be distributed to employees who provide service to the guests as such. Maitre d’ and staff gratuities (please distribute separately) are not included and are at your discretion.
Before placing your order, please inform your server if a person in your party has a food allergy.
*This menu item consists of or contains meat, fish, shellfish or fresh shell eggs that are raw or not cooked to proper temperature to destroy harmful bacteria and/or virus. Consuming raw or under cooked meats, fish, shellfish or fresh shell eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.
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